chef

This Steakhouse is a premier dining destination located in the heart of Orillia. They are renowned for offering the finest cuts of steak and a menu filled with delectable culinary creations. Their commitment to excellence in food quality and service has made us a favourite among locals and visitors alike. They are currently seeking a dedicated and skilled...

Work Term: PermanentWork Language: EnglishHours: 30 to 48 hours per weekEducation: No degree, certificate or diplomaExperience: Experience an assetWork site environmentNoisyHotWork settingRestaurantRanks of chefsHead chefSous-chefTasksAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise...

Work Term: PermanentWork Language: EnglishHours: 30 to 48 hours per weekEducation: No degree, certificate or diplomaExperience: Experience an assetWork site environmentNoisyHotWork settingRestaurantRanks of chefsHead chefSous-chefTasksAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 48 hours per weekEducation: Expérience: EducationNo degree, certificate or diplomaWork site environmentNoisyHotWork settingRestaurantRanks of chefsHead chefSous-chefTasksAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 48 hours per weekEducation: Expérience: EducationNo degree, certificate or diplomaWork site environmentNoisyHotWork settingRestaurantRanks of chefsHead chefSous-chefTasksAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking...

Job Description Job Type: Full-Time Job Title/Classification:Sous Chef Department:Culinary Employment Type:Full-time Shift AssignmentTBD Wages:TBD # of Vacancies:1 Posting Date:May 8, This is a Non-Bargaining Unit position; applications from all internal applicants are welcome and will be considered and reviewed. Who We Are Gateway Casinos &...

Education: No degree, certificate or diploma Experience: 5 years or moreScreening questions: Are you willing to relocate for this position? Do you have previous experience in this field of employment?Financial benefits: GratuitiesOther benefits: Free parking available Parking available Work Term: Temporary Work Language: English Hours: 40 to 45 hours per...

Education: Expérience:Education: No degree, certificate or diplomaWork site environment: Noisy HotWork setting: RestaurantTasks: Prepare and cook food on a regular basis, or for special guests or functions Plan menus and ensure food meets quality standards Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cooking...

Education: No degree, certificate or diploma - Experience: 5 years or more **Screening questions**: - Are you willing to relocate for this position? - Do you have previous experience in this field of employment? **Financial benefits**: - Gratuities **Other benefits**: - Free parking available - Parking available - Work Term: Temporary - Work Language:...

Education: - Expérience: **Education**: - No degree, certificate or diploma **Work site environment**: - Noisy - Hot **Work setting**: - Restaurant **Tasks**: - Prepare and cook food on a regular basis, or for special guests or functions - Plan menus and ensure food meets quality standards - Prepare dishes for customers with food allergies or...

Job Description: Line Cook **Reporting to: Head Chef** The **Line Cook** position at Couchiching Craft Brewing Co. (CCBC) calls for strengths in both culinary knowledge and skill and is a key position in our kitchen brigade. As part of a manufacturing, hospitality and retail model, the Line Cook must work diligently and closely under the Head Chef and...

**About Fern** Fern Resort has been growing since it began in 1895. Celebrating 128 years, the Fern Resort experience is about enjoying yourself the way you did when you walked through mud puddles in bare feet as a child. Fern sets an atmosphere that allows the guest to be true to oneself. Fern Class is providing a world-class experience that is not stuffy...

Job Description: Line CookReporting to: Head ChefThe Line Cook position at Couchiching Craft Brewing Co. (CCBC) calls for strengths in both culinary knowledge and skill and is a key position in our kitchen brigade.As part of a manufacturing, hospitality and retail model, the Line Cook must work diligently and closely under the Head Chef and with the...

About FernFern Resort has been growing since it began in 1895. Celebrating 128 years, the Fern Resort experience is about enjoying yourself the way you did when you walked through mud puddles in bare feet as a child. Fern sets an atmosphere that allows the guest to be true to oneself. Fern Class is providing a world-class experience that is not stuffy but...

**Job description** Job Description: Dishwasher **Reporting to: Head Chef** The **Dishwasher** position at Couchiching Craft Brewing Co. (CCBC) is a key position in our kitchen brigade. The Dishwasher must work diligently and closely under the Head Chef. As part of the kitchen brigade, the Dishwasher must respond with flexibility and adaptability to...

busy family restaurant looking for line cooks, we pay top hourly rate, plus tips and benefits.Responsibilities: Ensure the quality of food being prepared is to recipe standard each and every time Items are produced quickly and efficiently with pride and attention to detail Keep the work area, utensils and production equipment clean and sanitized Restock...

Job Description Job Type: Full-Time Wage: Start $25.84 1-Year $28.71 Job Title/Classification:Chef de Partie Department:Culinary Employment Type:Full-Time Shift AssignmentSwing, Wed/Thu OFF, Sun – Tue, Fri & Sat 14:30 – 22:30 Wages: Start Rate: $25.84; 1-Year Rate: $28.71 # of Vacancies:1 Posting Date:April 25, Internal Application...

Job Description Job Type: Full-Time Wage: $ $25.42 Job Title/Classification: First Pastry Cook Department: Culinary Employment Type: Full-Time Shift Assignment: TBD Wages: Start Rate: $22.88; 1-Year Rate: $25.42 # of Vacancies: 1 IMPORTANT: Bargaining unit members will be considered first for this position. Successful applicant must possess the...

Company Description **WHO ARE WE?** We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by...

Job Description Job Type: Full-Time Wage: $22.88 - $25.42 Job Title/Classification: First Pastry Cook Department:  Culinary Employment Type: Full-Time Shift Assignment: TBD Wages: Start Rate: $22.88; 1-Year Rate: $25.42 # of Vacancies: 1 IMPORTANT:  Bargaining unit members will be considered first for this position. Successful...