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cook

7 months ago

Olds, Canada YNT Hakka Full time
  • Education: No degree, certificate or diploma
  • Experience: Experience an assetWork setting
  • Restaurant
  • Willing to relocate
  • Relocation costs covered by employerTasks
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operationsSecurity and safety
  • Criminal record check
  • Basic security clearanceWork conditions and physical capabilities
  • Attention to detail
  • Repetitive tasks
  • Work under pressurePersonal suitability
  • Flexibility
  • Reliability
  • Team player
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week