sushi chef

**Sushi Chef** We are looking for a sushi chef to join our culinary team. Sushi chef responsibilities include handling a wide range of raw fish, seafood and other ingredients, managing food cost and fulfilling all orders with high quality standard and great customer service. Our executive chef from Japan has over 25 years of...

**Sushi Chef** We are looking for a sushi chef to join our culinary team. Sushi chef responsibilities include handling a wide range of raw fish, seafood and other ingredients, managing food cost and fulfilling all orders with high quality standard and great customer service. Our executive chef from Japan has over 25 years of...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantRanks of chefsSushi chefTasksMaintain records of food costs, consumption, sales and inventoryInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsPrepare and cook food on...

Sushi Restaurant Hiring Kitchen chef and Sushi Chef. **Job Types**: Full-time, Part-time, Permanent Part-time hours: 6-50 per week **Salary**: $18.00-$22.00 per hour **Benefits**: - Casual dress Flexible Language Requirement: - French not required Schedule: - 4 hour shift - 8 hour shift - Day shift - Evening shift - Every Weekend - Holidays - Monday...

We are currently seeking a skilled and experienced full-time Sushi Chef to join our culinary team at Nobu Hotel and Restaurant, Toronto. In this key role, you will be responsible for overseeing the preparation, assembly, and presentation of sushi and sashimi dishes, ensuring the highest standards of quality, flavor, and presentation. If you are passionate...

Opportunity to join the renowed traditional sushi bar, YASU in downtown Toronto. We are looking for sushi chefs that have experience in making nigiri sushi in a sushi bar setting in front of customers. We only serve one traditional Omakase sushi menu at $185 per person in a high-end setting. Qualifications: - At least 5 years experience in making nigiri...

We are looking forward to forming a fantastic team! Currently looking for Kitchen Chef and Sushi Chef. We are a team with a fast pace, fun and energetic environment. We welcome employees with high energy and eager to learn mindset. We are looking forward to hear from you! **Job Types**: Full-time, Part-time, Permanent Part-time hours: 6-50 per...

We are seeking a talented and experienced individual to join our team as the full-time Lead Sushi Chef at Nobu Restaurant, Toronto. Reporting directly to the Head Sushi Chef, you will play a vital role in supporting the sushi bar operations, driving culinary innovation, and ensuring the delivery of extraordinary sushi that exceed our guests' expectations....

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant - Relocation costs covered by employer **Ranks of chefs**: - Sushi chef **Tasks**: - Prepare and cook meals or specialty foods **Cuisine specialties**: - Sushi preparation techniques - Japanese cuisine **Work conditions and...

Shoushin is a Michelin starred restaurant seeking a skilled and experienced Sushi Chef to join the team. The right candidate will be passionate, and a true student of making nigiri. As a sushi chef, you will be responsible for preparation of various wild caught Japanese fish, working alongside our established team to deliver an unforgettable culinary...

New Sushi shop opening Now Hiring Sushi Chef (basic experience) Salary rate based on experience must be reliable, clean, knowledge of food safety Flexible Time, Weekend Schedule available, Free Drink, Free Meal **Job Types**: Full-time, Part-time Part-time hours: 20-30 per week **Salary**: From $16.00 per hour **Benefits**: - Flexible...

Education: Expérience: EducationNo degree, certificate or diplomaRanks of chefsSushi chefTasksMaintain records of food costs, consumption, sales and inventoryInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsPrepare...

experienced Japanese sushi maki chef - good attitude - hard working Working time: Monday to Friday Working location: near King subway station, Toronto Contact Jimmy 416-456-3358 **Job Types**: Full-time, Permanent **Salary**: $20.00-$22.00 per hour Schedule: - Monday to Friday - No weekends Supplemental pay types: - Tips **Experience**: - Japanese...

We are currently seeking a skilled and dedicated individual to join our culinary team as a Full-Time Sushi Prep Cook at Nobu Restaurant, Toronto. In this role, you will be responsible for assisting the sushi chefs in the preparation and assembly of ingredients for sushi and sashimi dishes, ensuring the highest standards of quality, freshness, and...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 to 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork settingRestaurantTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryDemonstrate new...

Job Description: - Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety. - Maintaining a clean work environment in order to prevent food contamination. - Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the head chef when quality...

Education: Expérience: EducationSecondary (high) school graduation certificateWork site environmentHotWork settingRestaurantRanks of chefsSushi chefSous-chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other...

**PLANTA** is building a team of inclusive, strategic and dynamic individuals that embody a leadership style that promotes equity, productivity and workplace satisfaction. Our mission is to ** MAKE AN IMPACT.** We achieve this through our dynamic team composed of champions across all realms of the hospitality industry - from creative and marketing to...

**PLANTA** is building a team of inclusive, strategic and dynamic individuals that embody a leadership style that promotes equity, productivity and workplace satisfaction. Our mission is to - ** MAKE AN IMPACT.** We achieve this through our dynamic team composed of champions across all realms of the hospitality industry - from creative and marketing to...

**Responsibilities**: - Report to work on time every day. - Follow instructions and be a team player. - Organize products and ingredients and keep the kitchen clean and orderly. - Take direction from the Executive Chef. - Keep kitchen appliances clean, running properly, and in good repair. - Clean stored and prepared food items. - Prepare and season fresh...