cook

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Rural area - Remote location - Bar **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Rural area - Remote location - Bar **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Rural area **Tasks**: - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Rural area **Tasks**: - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Determine the size of food portions and costs - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Order supplies and equipment -...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Determine the size of food portions and costs - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Order supplies and...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksDetermine the size of food portions and costsPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasOrder supplies and equipmentSupervise kitchen...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksDetermine the size of food portions and costsPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasOrder supplies and equipmentSupervise kitchen staff and...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 to 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork settingRural areaFast foodTasksPrepare and cook complete meals or individual dishes and foodsTrain staff in preparation, cooking and handling of foodSupervise kitchen staff and...

Work Term: PermanentWork Language: EnglishHours: 35 to 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRural areaFast foodTasksPrepare and cook complete meals or individual dishes and foodsTrain staff in preparation, cooking and handling of foodSupervise kitchen staff and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Supermarket and meat department **Tasks**: - Clean meats to prepare for processing or cutting - Cut carcasses, sides and quarters - Prepare special cuts of meat ordered by customers - Cut, trim and prepare standard cuts of meat - Wrap and...

Job DescriptionWe are seeking a skilled Kitchen Supervisor to join our food service team at Hubert Skinner. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and cooking of meals, ensuring that high standards of quality and safety are maintained.Key Responsibilities:Cooking and Food Preparation: Prepare and cook...

About the JobHubert Skinner is seeking a skilled Cook to join their team in a rural fast food setting. As a key member of the kitchen staff, you will be responsible for preparing and cooking meals, training staff, supervising kitchen operations, and maintaining inventory.Key Responsibilities:Food Preparation: Prepare and cook complete meals or individual...

Culinary Operations CoordinatorHubert Skinner is seeking a skilled Culinary Operations Coordinator to join our team. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and cooking of complete meals and individual dishes. Your expertise in food preparation, inventory management, and staff supervision will be essential...

Career Opportunity:Cooke Inc., a dynamic seafood company with global operations, is seeking a Fish Health Veterinarian to join our team.About the Role:This is a unique opportunity to work in a fast-paced environment, supporting our Corporate Veterinarian in providing veterinary care for marine farms and land-based facilities.Key Qualifications:Strong...

About the RoleCooke Aquaculture Inc. is seeking a highly skilled Fish Health Veterinarian to join our dynamic team. As a key member of our Fish Health Team, you will provide veterinary care for our marine farms and land-based facilities.Key Responsibilities:Support our Corporate Veterinarian in providing veterinary care for our marine farms and land-based...

Job Description for Hubert SkinnerWe are seeking a highly skilled and experienced Executive Chef to join our team at Hubert Skinner. As a key member of our kitchen staff, the successful candidate will be responsible for overseeing the preparation and presentation of our dishes, ensuring a high level of quality and consistency in our cuisine.Key...

Cooke is a global seafood company with operations in North America, Europe, South America and Australia. Our company’s success is driven by our dynamic, highly skilled, and innovative management team, supported by dedicated employees who live in coastal communities and contribute to the local area’s economy and sense of community. Kelly Cove Salmon...

At Hubert Skinner, we are seeking a Food Preparation Specialist to join our culinary team. This role is responsible for preparing food items in a fast-paced kitchen environment.Key Responsibilities:Prepare and cook food items according to recipes and presentation standards.Portion and wrap food items for service.Restock refrigerators and salad bars as...