chef de partie

The Butcher Chef is a fine dining restaurant that is dedicated to providing a luxury dining experience. We are currently hiring experienced chefs. The restaurant specializes in premium meats and World class tasting menus. Our products are sourced from local farms and respected producers from around the world. We are looking for a new members to become part...

Job Title: Chef de Partie Lucie Restaurant is a Fine dining French restaurant in the heart of the financial district. With a spectacular wine selection and elevated food this is an opportunity for those looking to immerse themselves into what will be one of the city's best French restaurants. At the helm is one of the city’s most renowned restauranteurs...

To work chef de partie and other responsabilités **Salary**: $40,000.00-$60,000.00 per year **Benefits**: - Flexible schedule Flexible Language Requirement: - French not required Schedule: - 10 hour shift COVID-19 considerations: Masks and vaccinations Work Location: In person

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 to 40 hours per week - Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work site environment**: - Odours - Hot - Cold/refrigerated **Work setting**: - Restaurant **Ranks of chefs**: - Chef de partie **Tasks**: - Prepare and...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 40 hours per weekEducation: Expérience: EducationOther trades certificate or diploma or equivalent experienceWork site environmentNoisyHotWork settingRestaurantVarious locationsRanks of chefsChef de partieTasksMaintain records of food costs, consumption, sales and...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - or equivalent experience **Work setting**: - Urban area - Hotel, motel, resort **Ranks of chefs**: - Chef de partie **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to...

Education: Expérience: EducationSecondary (high) school graduation certificateWork site environmentWet/dampHotCold/refrigeratedNon-smokingWork settingRestaurantRanks of chefsChef de partieTasksInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook meals or specialty foodsRequisition...

Education: Expérience: EducationSecondary (high) school graduation certificateRanks of chefsChef de partieTasksCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other kitchen staffRequisition food and kitchen...

Education: Expérience: EducationSecondary (high) school graduation certificateWork site environmentWet/dampHotCold/refrigeratedNon-smokingWork settingRestaurantRanks of chefsChef de partieTasksInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook meals or specialty foodsRequisition...

We are currently seeking a skilled and dedicated individual to join our culinary team as a full-time Demi Chef de Partie at Nobu Restaurant, Toronto. In this role, you will work closely with the sous chefs and senior chefs to assist in the preparation and execution of Nobu's signature dishes, ensuring the highest standards of quality, flavor, and...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 44 hours per weekEducation: Expérience: EducationOther trades certificate or diploma or equivalent experienceWork settingRestaurantRanks of chefsChef de partieTasksDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in...

**Responsibilities**: - Food Preparation - Execute food preparation tasks according to recipes, ensuring high standards of quality, taste, and presentation. - Station Management - Manage a designated section of the kitchen, taking responsibility for all aspects of food production within that area. - Team Collaboration - Collaborate closely with other...

We are currently seeking a skilled and dedicated individual to join our pastry team as a Full-Time Pastry Demi Chef de Partie at Nobu Hotel Toronto. In this role, you will work closely with the pastry chefs to assist in the preparation and execution of Nobu's signature pastry offerings, ensuring the highest standards of quality, flavor, and presentation. If...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork site environmentNoisyHotWork settingFormal dining roomRestaurantTasksSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare...

Company Description For over 91 years, Fairmont Royal York has stood proudly as a Toronto landmark. When the hotel opened in 1929 it was the tallest building in the British Common Wealth and contained 1,048 rooms, a concert hall, library, extensive bakery, radio station and even a hospital. Today, this essential downtown landmark has completed a...

**Job Types**: Full-time, Part-time Flexible Language Requirement: - French not required Ability to commute/relocate: - Toronto, ON: reliably commute or plan to relocate before starting work (required) **Experience**: - Chef de Partie: 2 years (required) Work Location: One location Expected start date: 2023-04-03

**Company Description** This is about you. Your passion, purpose, and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of developing people, we are committed to the continuous learning and growth of our teams. As a chef de partie, you are...

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy...

Copa Bar is looking for a passionate cook to join the team. We are a 50 seats a la carte restaurant downtown Toronto. The kitchen is equipped with a charcoal oven, a robata grill and a 10 foot grill works all of which are suitable for charcoal and wood. The menu will include ceviche, crudos, oysters, tartare, grilled meats, seafood and vegetables. To...

**Job Number** 24031230 **Job Category** Food and Beverage & Culinary **Location** The Westin Harbour Castle Toronto, 1 Harbour Square, Toronto, ONT, Canada VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens,...