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Cook
2 months ago
Seeking an experienced cook to prepare high-quality meals in a fast-paced kitchen environment, utilizing various cooking methods and adhering to food safety standards.
Dexterra Group is a fast-growing, financially strong, publicly listed company with a far-reaching presence across North America. We aim to provide our people with fulfilling opportunities in a culture that promotes stability, diversity, and inclusion.
As a cook with Dexterra Group, you will be responsible for:
- Cooking a variety of appetizing meals using different cooking methods, including deep-frying, pan-frying, broiling, baking, boiling, grilling, sautéing, and steaming.
- Preparing meals within the allocated food budget and ensuring consistency in food delivery.
- Operating commercial and non-commercial kitchen equipment, such as stoves, ovens, steamers, grills, and broilers.
- Assisting in menu planning, inventory counts, and grocery orders.
- Maintaining the cleanliness and sanitation of dining room and kitchen areas.
As a valued member of our team, you will enjoy:
- Extended health and dental benefits.
- The opportunity to work for a growing company with a strong presence in North America.
- The chance to be part of a dynamic team that values stability, diversity, and inclusion.
To be considered for this role, you will need:
- Minimum 2 years' experience in the hospitality/food service industry.
- FoodSafe Level I certification, with SafeCheck advanced food safety certification or HACCP certification an asset.
Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We welcome applications from qualified candidates who share our values.