Ingredient Control Clerk

1 month ago

Toronto, Ontario, Canada St Michael's hospital Full time
Ingredient Control Clerk (Job ID: 750)

DUTIES & RESEPONSIBILITIES

  • Receives food and supplies for Patient Food Services, and the Marketeria at the loading dock location.
  • Puts away deliveries throughout the day. Cross checks delivery invoices with purchase requisitions, informs purchaser of shortages or errors.
  • Monthly & daily inventory of food and supplies. Enters inventory into CBORD inventory management computer system.
  • Prepares orders requisitioned by internal and external clients. Delivers supplies to some internal & external clients. Creates Issue Requisitions based on what supplies provided to internal and external clients in CBORD inventory system.
  • Reconciles invoices with purchase requisitions.
  • Prepares order for purchaser.
  • Weighs out ingredients for recipes. Prepares bulk supplies for nursing units and clinics.
  • Organizes food to be tempered for patients and clients.
  • Cleans and maintains sanitation levels of food storeroom and fridges.
  • Follows Public health Directives- Daily temperature audits of equipment.
  • Ensure that the correct safety practices/procedures are followed when delivery vehicles are in the driveway at the loading dock.
  • Proficient in the operation of an industrial electric pallet truck, dock lifter, scissor lift equipment and freight elevator.
  • Ensure that equipment is functioning properly by troubleshooting to correct problems.
  • Demonstrate safe handling practices for food and food to satellite areas.
  • Understanding and follow health & safety, and standard operating procedures/policies
  • Wear uniform and safety shoes.
  • Provides exceptional customer service and demonstrates a professional manner in the work setting.
  • OTHER DUTIES AS ASSIGNED.

QUALIFICATIONS:

  • Must have current Food Handler's Certificate
  • Certificate in the operation of electric pallet truck, freight elevator, and other equipment lifting equipment is preferred.
  • Must be computer literate.
  • Ability to comply with storekeeping and inventory procedures including FIFO methods.
  • Must be able to read, speak and understand English.
  • Must be physically able to perform duties including ability to work up to 2 hours and push or pull a cart weighing 50-100kg;
  • Ability to lift up to 25kg
  • Must be able to work with gloves, protective shoes, and other appropriate personal protective equipment
  • Must be able to work in cold conditions such as fridges and freezers (at -20oC)
  • Demonstrated ability to work independently and prioritize workload.
  • Must be able to work cooperatively with other hospital workers.
  • Must be punctual and have excellent attendance record. Must be available weekdays and weekends as needed and must be able to work the following shifts: 5am-1pm; 6am-2pm; 7am-3pm.

As a condition of employment, all external hires will be required to submit proof of COVID-19 vaccination or documentation unless a valid accommodation under the Ontario Human Rights Code exists. Please note, if you are extended an offer of employment,you will be required to provide proof of vaccination inOntario QR Codeformat.All internal candidates must be in compliance with Unity Health Toronto¿s COVID-19 Vaccination Policy.

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