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Vancouver, British Columbia, Canada Thompson Rivers University Full time{"h1": "Open Learning Faculty Member", "p": "At Thompson Rivers University, we are seeking a highly skilled and experienced Open Learning Faculty Member to join our team. As a key member of our Open Learning division, you will play a vital role in delivering high-quality online courses to students across the globe.Responsibilities:* Develop and deliver...
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Faculty, Food Technology
2 months ago
BCIT's School of Health Sciences is seeking a temporary, part-time Faculty to support the delivery of the Food Technology diploma program.
About the RoleThe successful candidate will be responsible for advising students in Food 4395 Directed Studies for Food Technology (Practicum), guiding them through an industry-related project that applies knowledge gained from other courses and establishes links with members of the food industry.
Key Responsibilities- Deliver courses, including lectures, labs, and marking.
- Liaise with students and industry as required.
- A comprehensive compensation package, including a competitive pension plan.
- Professional development funds and opportunities for career growth.
- Tuition waivers for BCIT courses.
- Subsidized parking and fitness facilities.
- Teaching experience is preferred.
- Education: Bachelor's degree or equivalent, Master's degree preferred.
- Familiarity with the BC food processing industry, regulatory requirements, food analysis, HACCP, GFSI programs, food processing, and food microbiology.
- 5 years of work experience in the food industry is preferred.
- Understanding of various learning styles and teaching strategies.
- Excellent oral and written communication skills in the English language.
- Strong organizational and time-management skills.
- Professional attitudes that stress commitment, responsibility for professional growth, open-mindedness, and flexibility.
