Executive Chef – Ampersand27 Restaurant

Description:At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we doWe understand what it takes to be a part of something great. We will encourage you to bring your true self...

At Ampersand27 our menu reflects our personality - we offer an eclectic blend of familiar and exotic flavours made with traditional and trendsetting ingredients. You might say we're a bit of a paradox. We say we're Crafted to be Different. When you walk through our doors, you can expect familiar fare, reimagined and served in a completely different way.The...

Description:The Varscona Hotel on Whyte & Ampersand27 are looking for an exciting & enthusiastic part-time addition to our kitchen team The Dishwasher Steward is to clean, transport and store all china, glassware and silverware while maintaining a safe, sanitary work environment.At Ampersand27, our menu reflects our personality - we offer an eclectic blend...

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we doWe understand what it takes to be a part of something great. We will encourage you to bring your true self to work...

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we doWe understand what it takes to be a part of something great. We will encourage you to bring your true self to work...

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we doWe understand what it takes to be a part of something great. We will encourage you to bring your true self to work...

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we doWe understand what it takes to be a part of something great. We will encourage you to bring your true self to work...

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we doWe understand what it takes to be a part of something great. We will encourage you to bring your true self to work...

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we doWe understand what it takes to be a part of something great. We will encourage you to bring your true self to work...

Are you passionate about culinary excellence and ready to lead a prestigious culinary team at our esteemed golf course? We are seeking a dynamic Executive Chef to oversee all culinary operations within our Hospitality Department. As the Executive Chef, you will be responsible for managing budgets, controlling costs, and ensuring the highest standards of...

Education: Expérience: EducationSecondary (high) school graduation certificateWork site environmentNoisyOdoursWork settingRestaurantTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEnsure that food and service meet quality control...

Moxies - Exciting Sous Chef OpeningDo you love creating exceptional culinary experiences and leading a team to success? Thrive in a dynamic, positive, and goal-driven environment?Join Moxies, a renowned Canadian restaurant group celebrated for its handcrafted cuisine, unique cocktails, and top-tier service. As a Sous Chef at Moxies, you'll collaborate with a...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantTasksSupervise and co-ordinate activities of staff who prepare and portion foodEnsure that food and service meet quality control standardsMaintain records of stock, repairs, sales and wastagePrepare and submit reportsPrepare food order...

eleven eleven kitchen + bar is looking to hire our inaugural teamA new type of watering hole. Bringing a simple concept of elevated service and care to your neighborhood local. Join an environment where we are going to be putting an emphasis on service levels, care for each customer and each team member as well as the top-quality products we will be...

Sorrentino's Restaurant Group (SRG) Cooking Class Chef InstructorThe culinary instructor will serve as a teacher and role model, teaching basic culinary techniques and key skills in a professional kitchen environment that will inspire the participants to cook interesting meals in their own homes.Responsibilities: Teach class participants (variety of skill...

Chef de Partie The Chef de Partie is responsible for assisting the Pastry Chef in supervising the daily operations of the pastry kitchen located in Fantasyland Hotel. Primary Responsibilities: Assisting the Banquet Chef with overseeing the operations and staff of the kitchens in our banquets department to ensure proper processes and protocols are...

Augustana Food Services: Competition No.S Posting DateAug 01, 2023 Closing DateAug 08, 2023 Position TypeFull Time - Operating Funded Salary Range$73,560 to $79,248 per year Grade08 Hours40This position offers a comprehensive benefits package which can be viewed at: Faculty & Staff Benefits.This position is a part of the Non-Academic Staff Association...

Flame & Barrel is an independent, and locally owned restaurant and bar in the Windermere, SW, Edmonton. We are Edmonton's answer to "where can we eat that we'll enjoy" With quality drinks, a diverse globally inspired menu, exceptional staff, we strive to make restaurant guest dining experience one they will remember.We are looking for a passionate and...

The Chef de Partie is responsible for assisting the Pastry Chef in supervising the daily operations of the pastry kitchen located in Fantasyland Hotel.Primary Responsibilities: Assisting the Banquet Chef with overseeing the operations and staff of the kitchens in our banquets department to ensure proper processes and protocols are being adhered to at all...

Looking for experienced sushi chef, must be responsible and independent. 3-5 years experience will be preferred. The restaurant is located on downtown Edmonton.Please call for more details.Salary: $17.00-$24.00 per hourFlexible Language Requirement: English not requiredSchedule: Weekends onlySupplemental pay types: Bonus payExperience: Sushi chef: 5 years...