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Culinary Team Member
2 months ago
At Farm Boy Inc., we are passionate about creating a unique fresh food shopping experience for our customers. As a Culinary Team Member, you will play a key role in delivering this experience by providing exceptional customer service and ensuring the highest quality of food products.
Key Responsibilities- Provide superior customer service and support the company's vision of the best fresh shopping experience.
- Have a passion for food and knowledgeably handle all customer questions or comments confidently.
- Utilize the company's service standards to welcome, greet, and offer customer assistance as required.
- Comply with all corporate policies and government regulations, especially those related to health and safety, food safety, and HACCP.
- Prepare, package, price, and rotate food products in accordance with established quality standards and ensure they are attractively displayed with correct signage.
- Keep the work, storage, and store areas clean and safe at all times by performing general housekeeping as required, including sweeping, mopping, and dishwashing.
- Perform designated opening and closing procedures and provide assistance for additional departmental tasks, such as supply and product inventory, orders, and temperature logs.
- May be requested to undertake other related duties on a periodic basis.
- Superior customer service, organizational, and interpersonal skills.
- Typically requires completion of a post-secondary program with an emphasis in culinary arts, plus up to 1 year of experience in a culinary/food environment or an equivalent combination of education and experience.
- Ability to work with little supervision with a high standard for quality, attention to detail, and cleanliness.
- Ability to work in a team environment with clear and effective communication style, both written and oral.
- Flexible schedule, including weekends, evenings, and holidays.
- Fluency in English and French is considered an asset.
- Providing service to several people or departments, working under many simultaneous deadlines.
- Required to stand and walk for long periods of time during shift.
- Required to lift, carry, or handle heavy objects.
- Required to adapt to temperature changes on occasion (working on the retail floor as well as in coolers and freezers).
Accommodation is available upon request for applicants and employees with disabilities.
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