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Kitchen Helper/cashier

3 months ago

Whistler, British Columbia, Canada Naked Lunch Express Full time

Job Opportunity:

Kitchen Helper/Cashier at Naked Lunch Express**Are you a team player with a passion for food and customer service? Join us at Naked Lunch Express, a vibrant and dynamic eatery, as a Kitchen Helper/Cashier.

We're looking for enthusiastic individuals to contribute to our culinary team and create memorable dining experiences for our customers.

Position:
Kitchen Helper/Cashier

Location:
Naked Lunch Express

Responsibilities:

  • Kitchen Assistance: Assist our chefs in preparing and assembling dishes with attention to detail and presentation.
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Food Prep: Wash, peel, and chop ingredients, ensuring they are ready for cooking.
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Maintain Cleanliness: Keep work areas, utensils, and equipment clean and sanitized to uphold hygiene standards.
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Cashier Duties: Handle customer transactions accurately and efficiently using our point-of-sale system.
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Order Accuracy: Ensure orders are correctly prepared and complete before they are served to customers.
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Customer Interaction: Provide friendly and welcoming service, answering customer questions and addressing concerns.
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Stocking: Assist with restocking supplies and ingredients as needed.
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Collaboration: Work seamlessly with other team members to ensure smooth kitchen and service operations.
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Adherence to Regulations: Follow health and safety guidelines, food handling procedures, and company policies.

Qualifications:

  • Previous experience in a kitchen or cashier role is a plus, but not required.
  • Passion for food and an eagerness to learn new culinary skills.
  • Excellent communication skills and a positive attitude.
  • Ability to work in a fastpaced environment and handle pressure with a smile.
  • Attention to detail and the ability to maintain cleanliness and organization.
  • Flexibility to work varying shifts, including weekends and holidays.
What We Offer

  • A dynamic and supportive work environment where teamwork and growth are encouraged.
  • Opportunities to learn and develop culinary skills from experienced chefs.
  • Competitive compensation and potential for advancement within our expanding business.

Pay:
From $17.00 per hour

Benefits:

  • Discounted or free food

Flexible Language Requirement:

  • French not required

Schedule:

  • Monday to Friday

Supplemental pay types:

  • Tips

Education:

  • Secondary School (preferred)

Experience:

  • Customer service: 1 year (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)

Work Location:
In person