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food service supervisor

3 months ago


Kingston, Ontario, Canada 1425494 ONTARO INC Full time $17
Volunteer Experience · Work Experience · Work & Career

1 POSITION – FOOD SERVICE SUPERVISOR ($17.00 Per/hour), PERMANENT, FULL-TIME Hours/week), REQIRED IMMEDIATELY FOR ONTARIO INC O/A TIM HORTONS

Languages

Education

Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

Transportation/Travel Information

Own transportation

Work Conditions and Physical Capabilities

Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, standing for extended periods, Bending, crouching, kneeling, Walking, physically demanding

Supervision

1 to 2 people

Personal Suitability

Ability to multitask, Excellent written communication, Organized, Accurate, Client focus, Flexibility, Excellent oral communication, Team player, Reliability, Efficient interpersonal skills.

Specific Skills

· Supervise team members to ensure primary and secondary duties are completed.

· Overseeing food preparation, food service and storage to ensure compliance with food health and safety regulations.

· Managing restaurant staff's work schedules.

· Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately ordered and stocked.

· Prepare food order summaries and ensure quality control.

· Reacts immediately to issues requiring attention during shift.

· Provides ongoing, specific direction and coaching to team members.

· Trains, orients, and monitors new team members, using the Positional Training System.

· Responds to guests in a friendly manner and resolve customer complaints in professional manner.

· Responsible for shift and day end cash procedures and reconciliation.

· Ensures all restaurants' policies and procedures are followed during the shift (e.g., Cash Handling Policies, Meal and Break Policies and food safety policies).

· Completes all required shift documentation (e.g., record of stock, sales, wastage & repair).

· Reports to the Restaurant Manager regarding team member performance.

How to apply

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