Cook
1 week ago
Education:
No degree, certificate or diploma
- Experience: 1 year to less than 2 years
Tasks:
- Prepare and cook complete meals or individual dishes and foods
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Food safety/handling skills
Cuisine specialties:
- Canadian
Transportation/travel information:
- Public transportation is available
Work conditions and physical capabilities:
- Fastpaced environment
Personal suitability:
- Dependability
- Flexibility
- Organized
- Team player
Screening questions:
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
Financial benefits:
- Gratuities
Other benefits:
- Free parking available
- Work Term: Permanent
- Work Language: English or French
- Hours: 40 hours per week
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