Cook

1 week ago


Verdun, Canada COGIR Immobilier Full time

Every day our team of enthusiasts makes a difference to residents. The relationship of “human for human” is at the heart of our approach and corporate philosophy. Furthermore, the success experienced by COGIR Immobilier is based on good teamwork between the different departments and on all the people who have joined the company for more than 25 years.

POSITION DESCRIPTION: The cook helps prepare cold dishes and desserts, cuts and peels vegetables or fruits, arranges plates, and much more

Permanent full-time day position, available from 7 a.m. to 6:30 p.m. for 30 hours per week and every other weekend.

ROLE AND GENERAL RESPONSIBILITIES:

Collaborate with kitchen staff to ensure good teamwork

Ensure and optimize quality standards in the use of food

Ensure the kitchen and equipment are kept clean according to established hygiene and cleanliness standards

Peel and cut vegetables for meals

Plan and cook meals in accordance with the appropriate methods and standards

Supervise the preparation of cold meals and desserts

EXPERIENCE AND QUALIFICATIONS:

1 year of relevant experience will be considered an important asset

A proffesional studies dimploma (DEP) in institutional cuisine or equivelent

BENEFITS:

Referral Program

Free meals in the dining room

Free parking

Sick days and time off for family obligations

Vacation

Social Club activities, gifts and substantial discounts

Career Opportunity

A welcoming and tight-knit team

JOB STATUS:
Permanent: Full Time
JOB SCHEDULE:
Day time


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