Host/hostess

2 weeks ago

Mount Forest, Ontario, Canada The Tipsy Fox Full time

MUST BE FROM ONTARIO
$150 Signing Bonus after passing 3 months probationary period

Hiring for Fridays and Saturdays. Additional days based on Holidays/Weekends.

Responsibilities:

  • Greet customers and provide them with a warm welcome.
  • Assign customers to their tables and provide menus.
  • Answer questions about the menu and specials.
  • Take customer orders and relay them to the kitchen staff.
  • Check on customers throughout their meal to ensure satisfaction.
  • Handle customer complaints in a professional manner.
  • Keep track of customer reservations and wait times.

Job Types:
Full-time, Part-time

Salary:
From $16.55 per hour

Benefits:

  • Discounted or free food
  • Onsite parking
  • Store discount

Flexible Language Requirement:

  • French not required

Schedule:

  • 4 hour shift
  • 8 hour shift
  • Day shift
  • Evening shift
  • Every Weekend
  • Monday to Friday
  • Weekends as needed

Supplemental pay types:

  • Overtime pay
  • Signing bonus

Experience:

  • Hospitality: 1 year (preferred)
  • Customer service: 1 year (preferred)

Ability to Commute:

  • Mount Forest, ON N0G 2L0 (required)

Work Location:
In person

  • Host/hostess

    4 weeks ago

    Mount Forest, Canada The Tipsy Fox Full time

    MUST BE FROM ONTARIO!! $150 Signing Bonus after passing 3 months probationary period! **Responsibilities**: - Greet customers and provide them with a warm welcome. - Assign customers to their tables and provide menus. - Answer questions about the menu and specials. - Take customer orders and relay them to the kitchen staff. - Check on customers throughout...

  • Host/hostess

    3 weeks ago

    Mount Forest, Canada The Tipsy Fox Full time

    MUST BE FROM ONTARIO!! $150 Signing Bonus after passing 3 months probationary period! Hiring for Fridays and Saturdays. Additional days based on Holidays/Weekends. **Responsibilities**: - Greet customers and provide them with a warm welcome. - Assign customers to their tables and provide menus. - Answer questions about the menu and specials. - Take...