Food & Beverage (Front of House) Supervisor

1 week ago


Uxbridge, Ontario, Canada Granite Golf Club Full time
This is a full time permanent role

The Food & Beverage (Front of House) Supervisor at Granite Golf Club is someone who wants to be part of an amazing team and build a culture we are proud of.

We are seeking a highly personable and self-motivated individual to work closely with our team to make sure our Food and Beverage operation provides exceptional service to our membership.


Responsibilities include:

  • Instill pride and provide ongoing coaching and constructive feedback to staff
  • Monitor service, create passion
  • Champion hospitality
  • Purchasing and receiving of product
  • Ensure adherence to health and safety standards

Perks:

  • Competitive salary with paid vacation and annual sick days
  • Extended health, dental, vision care benefits, mental health services benefits, EAP program
  • Free onsite parking
  • Discounted food
  • Monthly staff treats (ice cream truck, food trucks, blue jays ticket raffles)
  • Golfing privileges
  • Store discount
  • Bonus pay

Day-to-day duties:

  • Works closely with Clubhouse Manager for the execution of daily service and all events.
  • Uses P.O.S. system effectively. Responsible for proper end of shift reporting.
  • Keeps up to date on and enforces all club policies stated in Granite Golf Club Employee and Member Handbook.
  • Acts as Duty Manager and secures building/property at the end of shift.
  • Builds and maintains professional relationships with suppliers, members, and clients.
  • Ensures bar is stocked and ready, handson serving, bartending, and drink service as required.
  • Monitors cleanliness of the Clubhouse (including dining areas, washrooms, locker rooms, work areas) before, during and after shifts.
  • Assist Clubhouse Manager with monthly inventory, including regular invoicing.
Other duties as assigned.

Qualifications:

  • Minimum of 2 years experience serving in a restaurant (not fast food)
  • Previous club experience considered an asset
  • Rich customer service background
  • Effective computer skills
  • Some college or university education
  • Minimum of 1 year experience supervising or managing a team
  • Smart Serve required

Schedule:
Rotating, day, evening, weekends, holidays.

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