![Nicli Pizzeria](https://media.trabajo.org/img/noimg.jpg)
Production and Prep Cook
1 week ago
Job Title:
Prep Cook Restaurant and Production
Job Description:
We are seeking a skilled and passionate Prep Cook to join our team at Nicli Commissary.
As a Prep Cook, you will play a crucial role in ensuring the smooth operations of our restaurant and production kitchen.
Your food preparation skills and attention to detail will contribute to the overall quality of our dishes and products unique to our business.
Responsibilities:
- Assist the head chef and culinary team in preparing ingredients and conducting basic food preparations.
- Follow recipes and portion guidelines to prepare highquality ingredients for cooking and assembly.
- Maintain a clean and organized workspace, ensuring compliance with food safety standards and regulations.
- Assist in receiving, inspecting, and storing food supplies and ingredients.
- Collaborate with the culinary team to ensure efficient and timely preparation of food items.
- Support the assembly and presentation of dishes by ensuring ingredients are properly portioned and arranged.
- Assist in the cleaning and maintenance of kitchen equipment and utensils.
- Communicate effectively with the culinary team to ensure smooth coordination and teamwork.
Requirements:
- Previous experience as a prep cook or relevant culinary role is preferred.
- Strong knowledge of food safety and hygiene practices.
- Proficiency in basic food preparation techniques, such as chopping, slicing, and dicing.
- Ability to follow recipes and portion guidelines accurately.
- Excellent attention to detail and organizational skills.
- Ability to work efficiently in a fastpaced environment.
- Strong communication and interpersonal skills.
- Flexibility to work evenings, weekends, and holidays, as required.
- Relevant certification is a plus ie. BC Foos Safe l or ll
Benefits:
- Competitive salary commensurate with experience.
- Opportunities for career growth and development.
- Employee discounts on food and beverages.
- Positive and supportive work environment.
- Health and wellness benefits package.
- Paid time off and flexible scheduling.
Job Types:
Full-time, Part-time
Salary:
$16.00-$19.00 per hour
Benefits:
- Extended health care
- Vision care
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Morning shift
- Night shift
- Weekend availability
Supplemental pay types:
- Overtime pay
Experience:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safety Certification (preferred)
Shift availability:
- Day Shift (preferred)
- Night Shift (preferred)
Work Location:
In person
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