![St. Joseph's Villa of Sudbury](https://media.trabajo.org/img/noimg.jpg)
Food Service Attendant
2 weeks ago
Education:
Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Tasks:
- Operate dishwashers to wash dishes, glassware and flatware
- Sanitize and wash dishes and other items by hand
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
Certificates, licences, memberships, and courses:
- Food Safety Certificate
- Safe Food Handling certificate
Security and safety:
- Criminal record check
Work conditions and physical capabilities:
- Fastpaced environment
- Repetitive tasks
- Standing for extended periods
Personal suitability:
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English or French
- Hours: 15 to 40 hours biweekly
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