![Rivers Edge Golf Club Ltd](https://media.trabajo.org/img/noimg.jpg)
Line/prep Cook
2 weeks ago
Reports directly to the Clubhouse Manager:
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables or preparing sauces)
- Cook menu items either individually or in cooperation with the rest of the kitchen staff
- Simple & quick 1215 Item to go / eat in menu + daily specials.
- Clean up station, take care of leftover food, light dish washing
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
- Must be available from April-October
Job Types:
Full-time, Part-time, Seasonal
Contract length: 6 months
Salary:
$15.00-$16.50 per hour
Benefits:
- Store discount
Schedule:
- 8 hour shift
Experience:
- line cook: 1 year (preferred)
Work Location:
One location
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