Line Cook

2 weeks ago


Woodstock, Ontario, Canada Dixie Lee Fried Chicken Full time

Education:
Secondary (high) school graduation certificate

  • Experience: 1 year to less than 2 years

Work setting:

  • Restaurant

Tasks:

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Security and safety:

  • Criminal record check

Work conditions and physical capabilities:

  • Fastpaced environment
  • Physically demanding
  • Standing for extended periods

Personal suitability:

  • Excellent oral communication
  • Initiative

Other benefits:

  • Free parking available
  • Work Term: Permanent
  • Work Language: English
  • Hours: 37.5 to 44 hours per week

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