Kitchen Supervisor

2 weeks ago

Bonnyville, Canada SRA Bonnyville Restaurants Ltd Full time

Education:
Secondary (high) school graduation certificate

  • Experience: 7 months to less than 1 year

Work setting:

  • Restaurant

Tasks:

  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate and order ingredients and supplies
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef

Supervision:

  • 34 people
  • Kitchen and food service helpers

Work conditions and physical capabilities:

  • Fastpaced environment
  • Work under pressure
  • Standing for extended periods

Personal suitability:

  • Flexibility
  • Team player
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week

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