Line Cook/prep Cook

1 week ago


Red Deer, Alberta, Canada MR MIKES Steakhouse Casual Full time

Why MR MIKES?

  • We care about our people we are always looking for ways to better support our team, and in turn have implemented medical benefits support, a Mental Health Advocacy Program, as well as team building, recruitment, and recognition programs.
  • We are community minded from company wide initiatives to location specific events, we pride ourselves on the relationships we build within our community and the causes we support.
  • We keep it fun Hey, at the end of the day it's 'beef and beer', let's run a contest, make someone laugh, or dress in a duck suit for a good cause. We have the unique opportunity to make someone's day just by showing up and offering a genuine service.

Position Expectations:

  • Prepping/cooking of dishes and foods, such as meats, pastas, sauces, seafood, cold fare, and desserts.
  • Ensure brand standards, protocols, and recipes are executed and maintained.
  • Cleaning of equipment, tools, dishes, and station, as it pertains to the position and the needs of the business.
  • Demonstrate and promote a safe environment, free of harassment, for all.
  • Food Safe and grilling experience an asset.
All experience levels welcome as we provide comprehensive online and hands on training.

Job Types:
Full-time, Part-time

Salary:
$15.65-$20.00 per hour

Benefits:

  • Company events
  • Dental care
  • Disability insurance
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • Life insurance
  • Onsite parking
  • Vision care
  • Wellness program

Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Holidays
  • Monday to Friday
  • Morning shift
  • Night shift
  • Weekend availability

Supplemental pay types:

  • Tips

COVID-19 considerations:
We are meeting or exceeding all provincial guidelines and health orders.

Experience:

- cooking: 1 year (preferred)

Licence/Certification:

  • FoodSafe (preferred)

Work Location:
One location
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