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Cook

3 months ago

Sioux Lookout, Canada Sioux Lookout Golf and Curling Restaurant Full time

Education:
Secondary (high) school graduation certificate

  • Experience: Experience an asset
- or equivalent experience

Work setting:

  • Restaurant
  • Room and board provided
  • Rural area

Cook categories:

  • Cook (general)

Tasks:

  • Prepare and cook complete meals or individual dishes and foods
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Certificates, licences, memberships, and courses:

  • Cook Trade Certification
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Safe Food Handling certificate
  • Food Safety Certificate

Cuisine specialties:

  • Canadian
  • International
  • Filipino cuisine

Security and safety:

  • Criminal record check

Work conditions and physical capabilities:

  • Attention to detail
  • Fastpaced environment
  • Handling heavy loads
  • Standing for extended periods
  • Work under pressure

Personal suitability:

  • Dependability
  • Flexibility
  • Reliability
  • Team player

Screening questions:

  • Are you currently legally able to work in Canada?
  • Do you have previous experience in this field of employment?
  • What is the highest level of study you have completed?
  • What is your current field of study?
  • Work Term: Temporary
  • Work Language: English
  • Hours: 80 to 84 hours biweekly