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Bread Baker
3 months ago
Education:
No degree, certificate or diploma
- Experience: Experience an asset
Work setting:
- Large volume bakery
Tasks:
- Bake mixed dough and batters
- Ensure that the quality of products meets established standards
- Operate machinery
Food specialties:
- Breads and rolls
Work conditions and physical capabilities:
- Attention to detail
- Fastpaced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability:
- Dependability
- Reliability
- Team player
Screening questions:
- Are you currently legally able to work in Canada?
- Do you currently reside in proximity to the advertised location?
- Do you have previous experience in this field of employment?
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week