Kitchen Steward

1 week ago

Canmore, Canada H2 Canmore Lodging Full time

Objective:

To contribute to the overall success of the hotel by providing support, and upholding quality standards for the kitchen.

Duties and Responsibilities:

  • Handles duties that are routine such as operating, cleaning and maintaining the dishwashing equipment, ensuring all areas of the kitchen are kept clean and sanitary.
  • Assists Cooks by completing assigned prep work to support the kitchen team with regular service and banquet event preparation when required.
  • Adheres to Coast standards when completing tasks.
  • Ensures the safety and security of the property, the ambassadors and guests when completing duties.
  • Stocks supplies.
  • Ensure health and safety practices followed.
  • Other duties as assigned.

Education & Qualifications:

  • Ability to work independently and part of a team.
  • Perform duties efficiently.
  • Attention to detail and organized.
  • Excellent communication skills
  • Works cooperatively and efficiently in a team environment.
  • Food Safe and WHMIS training

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