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Cook

3 months ago

Richmond, British Columbia, Canada Steveston Built Local Taphouse Ltd. Full time

Education:
Secondary (high) school graduation certificate

  • Experience: Experience an asset

Work setting:

  • Restaurant

Tasks:

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
  • Inspect kitchen and food service areas
  • Food safety/handling skills
  • Plan menus and ensure food meets quality standards
  • Estimate food requirements and food and labour costs
  • Prepare and cook meals or specialty foods

Certificates, licences, memberships, and courses:

  • Food Safety Certificate

Screening questions:

  • Are you available for shift or oncall work?
  • Are you available for the advertised start date?
  • Are you currently legally able to work in Canada?

Other benefits:

  • Team building opportunities
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week