Kitchen Assistant/chef

About usWe are professional and agile.Embrace a culinary journey like no other at our esteemed 10-year-old Japanese restaurant, where tradition meets innovation, and every dish is a masterpiece crafted by our team of skilled and creative chefs.Job Overview:We are seeking a talented Sous Chef to join our culinary team. The ideal candidate will assist the Head...

March 1, 2024 Posting # REPOSTED) The MMF seeks to fill one full-time Sous Chef position within our Lake Manitoba Resort located in St. Laurent, MB . The Sous Chef is the lead person under the Chef responsible for the clubhouse menu and preparing meals. The Sous Chef will ensure that regulations and sanitary guidelines are followed and will be...

Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearWork site environmentNoisyOdoursHotWork settingRestaurantRanks of chefsChefTasksSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for special guests or functionsRequisition food and kitchen suppliesArrange for equipment purchases...

Join Our Team as Head Chef at The Merchant Kitchen The Merchant Kitchen (MK), a renowned establishment nestled in downtown Winnipeg's vibrant SHED district, invites talented culinary professionals to join our dynamic team. With nearly a decade of excellence in serving Latin and Asian-inspired cuisine and beverages, The Merchant Kitchen has become a beloved...

NOW HIRING for multiple positionsJob Title: Kitchen HelperLocation: 1928 Eatery and pubJob Type: Part-time/Full-timeResponsibilities: Assist kitchen staff in preparing and serving food items according to recipes and quality standards. Maintain cleanliness and organization of kitchen area, including washing dishes, sanitizing surfaces, and taking out trash....

Sous Chef Compensation: $80,000 Location: Winnipeg, ManitobaOur client is a modern, upscale casual dining restaurant known for its globally inspired cuisine and stylish atmosphere. It offers a diverse menu that features fresh, quality ingredients and a welcoming, vibrant setting for guests to enjoy.Responsibilities:Ensure perfectly executed kitchen...

Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experienceTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or...

Education: Other trades certificate or diplomaExperience: 5 years or moreWork site environmentNoisyOdoursNon-smokingWork settingRestaurantUrban areaRanks of chefsSushi chefSous-chefTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new...

Education: Expérience: EducationOther trades certificate or diplomaWork site environmentNoisyOdoursNon-smokingWork settingRestaurantUrban areaRanks of chefsSushi chefSous-chefTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct...

Education: Expérience: EducationNo degree, certificate or diplomaAsset languagesVietnameseKoreanTasksMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and...

We are a busy restaurant in Winnipeg Manitoba that is specialized in Japanese & Korean cuisine. We are looking for ahead chef who is responsible for managing all activities of the kitchen including:– Controlling and directing the food preparation process– Maintain the records of food cost and inventory– Supervise cooks and other kitchen staffs–...

We are a busy restaurant in Winnipeg Manitoba that is specialized in Japanese & Korean cuisine. We are looking for ahead chef who is responsible for managing all activities of the kitchen including:– Controlling and directing the food preparation process– Maintain the records of food cost and inventory– Supervise cooks and other kitchen staffs–...

We are a busy restaurant in Winnipeg Manitoba that is specialized in Japanese & Korean cuisine. We are looking for ahead chef who is responsible for managing all activities of the kitchen including:– Controlling and directing the food preparation process– Maintain the records of food cost and inventory– Supervise cooks and other kitchen staffs–...

Company DescriptionWHO ARE WE? We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate...

Company DescriptionWHO ARE WE? We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate...

Kitchen Manager - Job Description Oversee the daily operations of the kitchen, ensuring compliance with health and safety regulations. Manage kitchen staff, including hiring, training, and scheduling employees to ensure a productive workforce. Manage food and equipment inventories, ensuring supplies are properly stocked and maintained. Monitor and...

As a Chef Manager you will plan, guide, and execute contracted services at the Client site; Lions Manor. Works as part of a management team in food and nutrition services performing tasks such as training, coaching and administrative duties for employees and residents of Lions Manor.Responsibilities: Maintain and supervise kitchen team to ensure all are...

Job Description As a Chef Manager you will plan, guide, and execute contracted services at the Client site; Lions Manor. Works as part of a management team in food and nutrition services performing tasks such as training, coaching and administrative duties for employees and residents of Lions Manor. Job Responsibilities ? Maintain and supervise kitchen team...

Executive Chef at ThermëaBordered by the Crescent Drive Golf Course and only 20 minutes from downtown Winnipeg, Thermëa by Nordik Spa-Nature opened its doors in 2015. This relaxation and renewal center focuses on thermotherapy practices and relaxation techniques from Scandinavian countries. It offers a multisensorial experience in an all-embracing natural...

Work location:Seasons of Tuxedo TRRCity:WinnipegWhat you will do:Sous Chef - TRROur Sous Chefs are an integral part of the team who provide an exceptional dining experience to each and every guest. Sous Chefs have a range of responsibilities in the kitchen including strict adherence to health and safety guidelines, maintaining food stock levels throughout...