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Pizza Chef
2 weeks ago
Job Summary:
Duties:
- Plan and direct food preparation and culinary activities
- Create innovative and highquality dishes.
- Supervise kitchen staff and coordinate food orders
- Ensure compliance with food safety regulations
- Manage kitchen inventory
- Maintain a clean and organized cooking station
- Collaborate with the restaurant management to provide an exceptional dining experience
Requirements:
- Proven experience working as a Pizza Chef
- Strong knowledge of kitchen operations, food preparation, and cooking techniques
- Ability to help train and mentor kitchen staff
- Familiarity with food safety standards and procedures
Pay:
$18.00-$30.00 per hour
Expected hours:
No less than 36 per week
Benefits:
- Casual dress
- Discounted or free food
- Flexible schedule
- Onsite parking
Flexible Language Requirement:
- French not required
Schedule:
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Tips
Education:
- Secondary School (preferred)
Experience:
Pizza Making: 2 years (preferred)
Language:
- English (preferred)
Work Location:
In person
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