1 Kitchen 3rd Cook

Education: Expérience: EducationNo degree, certificate or diplomaWork settingCatering firmTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and food service areasTrain staff in...

Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearTasksRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 yearsWork setting: RestaurantCook categories: Cook (general)Tasks: Prepare and cook complete meals or individual dishes and foods Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Clean kitchen and work areasCuisine...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefTrain staff in preparation, cooking and handling of foodSupervise...

LINE COOK POSITIONESSENTIAL DUTIES Preparation, production and execution of menu items and food quality standards according to detailed recipes and instructions Receiving and storage of deliveries as related to the commissary kitchen Effective storage, management, and safe rotation (FIFO) of all products Cleaning, sanitation and maintenance of kitchen...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 yearsWork setting: RestaurantTasks: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 yearsWork setting: RestaurantCook categories: Cook (general)Tasks: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Plan menus, determine size of food portions, estimate food requirements...

EducationRequired: Secondary (high) school graduation certificateExperiencePreferred: 7 months to less than 1 yearKey tasksDetermine the appropriate food portion sizes and analyze costsCreate menus and forecast food needs for their executionAcquire food and kitchen essentialsConduct preparation and cooking of full meals and individual dishesCheck kitchen and...

Native Canadian Centre of TorontoJob Title:Kitchen CookReports to:Kitchen ChefEmployment Term:Full-timeWork Hours:Monday-Friday 6:30am-2:30pm, with flexibility for some evening and weekend eventsWork Location:16 Spadina Road, Toronto***Native Canadian Centre of TorontoThe Native Canadian Centre of Toronto (NCCT) is a non-profit, charitable organization...

Hello, I'm Kevin Ng, the chef at Mildred's Temple Kitchen in Toronto. We're currently seeking talented individuals to join our team1.Line Cook: This role is crucial in maintaining the high standards of culinary excellence we uphold at Mildred's. We're looking for someone with a passion for cooking and a strong foundation in kitchen operations.Requirements:...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRestaurantTasksRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodSupervise kitchen staff and...

Job Overview:We are seeking a skilled and experienced Cook to join our team. As a Cook, you will be responsible for preparing and cooking meals in a fast-paced restaurant environment. Your expertise in food preparation and handling will ensure that our customers receive high-quality and delicious meals.Responsibilities: Prepare and cook a variety of dishes...

Overview:Grow with us:Every day is precious, especially the experiences we encounter with those around us. The Food & Beverage team at 1 Hotel Toronto understand (and value) that great, mindful people are required to execute an exquisite affair for our guests. Our team is currently seeking a hard-working, attentive Server for 1 Kitchen.In this role, you'll...

Job Description Elevated dining in the heart of Toronto As a valuable member of the team, you will deliver winning service in a high-paced, high-volume environment. You will work under the direction of the Lead Cook and Chef to assist in the preparation of various food products. Gather, wash, cut, season, cook, and store quality ingredients in an...

Position SummaryAfter opening and under the general direction of the Chef de Partie, this position will be responsible for assisting the cooks with preparing all menu items with strict adherence to menu specifications for the buffet and restaurant outlets. This role must contribute to a safe and welcoming work environment for all employees and must...

Currently Ramona's Kitchen hiring prep cook.Must have experience of cooking.Must be able to work on weekends.Must be able to work in fast paced environment.Job Types: Full-time, Part-timePart-time hours: 32-40 per weekSalary: $20.00-$23.00 per hourSchedule: 8 hour shift Day shift Holidays Monday to Friday Weekend availabilityWork Location: In person

Work Term: Permanent Work Language: English Hours: 40 hours per week Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years- or equivalent experienceWork setting: RestaurantCook categories: Cook (general)Tasks: Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food...

Impact Kitchen is looking for enthusiastic, passionate, service-oriented Supervisors to help lead the day-to-day operations at our Flagship locationsIf health and wellness is your passion, if providing wholesome food and empowering others to make healthy choices drives you, and if you are looking for opportunities to grow alongside a diverse and dynamic...

General Cook 1 POSITION SUMMARY As a member of the kitchen team General Cook 1 is an experienced and versatile lead cook who is familiar with all areas of kitchen operations and production. They assist in leading the daily operations and can step in and lead daily operations in the Kitchen in the absence of a Manager. As a lead cook the General Cook can be...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantUrban areaTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and...