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Cook,
3 months ago
Recommended by Michelin in its prestigious culinary guide, Wildlight is the Pattison Food Group's first full-service restaurant, where the spirit of the West Coast inspires everything - from the local and seasonal ingredients on the menu to the relaxed and sophisticated interior featuring the natural elements and textures of Canada's scenic western shoreline.
Join our award-winning chef and outstanding team in providing memorable meals and an exceptional guest experience at Wildlight.
We are hiring for a Cook, Wildlight Kitchen + Bar at our location in Vancouver, BC near the UBC area.
You will be responsible for:
- Preparing menu items according to standard recipe, plating, quality expectations and time standards.
- Portioning, arranging and garnishing food to ensure proper presentation.
- Assisting with storeroom duties as needed, such as receiving orders, rotating stock and labeling and dating food items that are prepped or opened.
- Maintaining professional communication with front of the house staff to accommodate all guest requests and special dietary needs.
- Observing and testing food to ensure proper quality using methods such as tasting, smelling, or testing proper cooking temperature with a thermometer.
- Maintaining a clean and organized work area and ensuring that equipment in the work area is clean and in proper working condition.
- Assisting other cooks during times of heavy business volume.
You have:
- Minimum 1 year of previous experience as a cook in an upscale highvolume, fullservice restaurant environment.
- Proficient knife skills with the ability to use cut glove and other kitchen safety equipment.
- Ability to work where there is frequent exposure to smoke, steam, high and low temperatures, and humidity.
- Food Safe Certification.
You are:
- Detail oriented with a focus on speed and accuracy.
- Adaptable, open to change and able to multitask in a fastpaced environment.
- Passionate about great food and outstanding service.
- A strong communicator with excellent interpersonal skills and the ability to develop and maintain positive relationships with team members and customers.
Here are some of the perks we offer:
- Get paid every Friday
- Exclusive team member offers and discounts.
- Benefits & pension eligibility.
- Wellness and team member assistance program.
- Educational reimbursement.
- Opportunities to learn and grow.
Compensation Details:
$ $21.00
The compensation offered for this position will take into consideration location, education, skills, experience, and other factors.
