Line Cook

1 week ago


Winnipeg, Manitoba, Canada Promenade Brasserie Full time

Job Title:
Line Cook

Location:
St. Boniface

Promenade Brasserie, a new restaurant opening soon, is looking for an experienced line cook to join our team.

We are seeking individuals who are passionate about creating exceptional cuisine and are committed to providing an unforgettable dining experience for our guests.

Our restaurant offers an elevated casual dining experience, with a focus on French cuisine and culture.

As a line cook, you will be responsible for:

  • Preparing and cooking dishes to the highest standards, ensuring consistency in flavor and presentation
  • Collaborating with the kitchen team to ensure seamless service during highvolume periods
  • Maintaining a clean and organized kitchen, ensuring all equipment is properly cleaned and stored
  • Recording waste and temperature logs to ensure proper food safety protocols are followed
  • Following detailed checklists and understanding priorities to ensure efficient and effective multitasking

Qualifications:

  • At least 13 years of experience as a line cook in a highvolume restaurant
  • Excellent communication and interpersonal skills, with a positive attitude and a customerfocused approach
  • Ability to work in a fastpaced environment, with a sense of urgency and attention to detail
  • Willingness to work flexible hours, including weekdays, weekends, holidays, and events
  • Integrity and commitment to providing exceptional cuisine and service
  • Passionate about food and eager to learn and adapt new skills
  • Culinary diploma and food safety certifications are an asset, but not required
We thank all applicants for their interest, however, only those selected for an interview will be contacted.

Job Types:
Full-time, Part-time

Salary:
$14.15-$18.00 per hour

Flexible Language Requirement:

  • French not required

Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Monday to Friday
  • Morning shift
  • Weekend availability

Supplemental pay types:

  • Tips

Ability to commute/relocate:

  • Winnipeg, MB R2H 0G3: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location:
One location
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