Cook, Banquets

6 days ago


Winnipeg, Canada ASSINIBOINE PARK CONSERVANCY Full time
Cook, Banquets & Catering

APC is seeking Cooks to work in Banquets, who will report to the Banquet Chef. As a Cook, your main objective is to prepare and present menu items as set out by the Chef ensuring safety, hygiene, and cleanliness in all aspects of your work. This position is responsible for working the whole line of the kitchen including the preparation and presentation of both hot and cold menu items set out by the Chef.

Qualifications:

High School Diploma or GED would be considered an asset.
Food Handling Certification is required, candidates who do not possess a current certification can be enrolled and paid for through APC.
Knowledge of kitchen procedures.
The ability to manage multiple priorities while attending to details and maintaining a safe and professional work environment.
Good customer service skills.
An equivalent combination of education and experience may be considered and on the job training will be provided.

What we have to offer:

The opportunity for career development and progression within the food and beverage department, and on-the-job training
An Inclusive work environment
Free Zoo & Leaf membership
Free parking
Eligibility for Comprehensive 85% employer-paid group benefits package upon completion of required yearly hours
Beautiful Park setting

APC is committed to employment equity and encourages applications from women, Indigenous people, underrepresented community members, and persons with disabilities. Accommodations are available upon request during the assessment and selection process.

How to apply: All interested applicants can submit their résumé and cover letter on our career website

Job Type: Part-time
Part-time hours: 20-40 per week

Salary: From $16.08 per hour

Schedule:
Day shift
Evening shift
Holidays
Night shift
Weekends as needed
Supplemental pay types:
Tips

Work Location: In person
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