Bartender - The Dorset

2 weeks ago


Toronto, Canada Auberge du Pommier Full time

Company Description

Located at The Well, the city’s exciting new mixed-use development, The Dorset brings elevated British cooking and cocktails to Toronto’s King West neighbourhood. Inspired by Executive Chef Ryan Lister’s southwest English roots, The Dorset will feature both a buzzing main floor bar and proper streetside patio, as well as a refined upstairs dining room for a premium à la carte experience. Alongside exceptional contemporary U.K. fare, The Dorset's high-end bar program will serve superior gin cocktails, fine Scotch, seasonally inspired craft ales and recognizable French wines. We enthusiastically welcome seasoned, energetic and passionate individuals to apply to join our team today

Job Description

Our Bartenders take pride in their food, wine and spirit knowledge. They build relationships with their guests and are often asked for by name. They display natural showmanship, have great communication skills and an eye for detail. A Bartender receives beverage orders and makes beverages in a timely and efficient manner maintaining all O&B standards. They also communicate beverage descriptions and modifications with team members to ensure guests receive their requested beverage.

The Day to Day:

You’re a pro at first impressions and welcome each guest warmly and with enthusiasm You’re aware of your surroundings and offer a helping hand to all guests whenever needed You’re enthusiastic about our offerings and share your menu knowledgeable in order to make best recommendations  You have an strong working knowledgeable of cocktails, wine and beer and love sharing fun facts about our offerings You’re a fun time Guest want to come back and sit at your bar time and time again You value accuracy and organization when it comes to maintain guest tabs, ordering food, and pre setting guest up before food arrives. You love to go above and beyond for special requests or celebration and take food preferences and guest allergies seriously You’re a team player and respectfully communicate to all other staff and managers to ensure a smooth service. You’re able to move around the restaurant with focused urgency You take ownership of your bar and check and maintain beer keg and liquor levels, take inventory and assist manager with inventory ordering Other duties as assigned or required

Qualifications

SmartServe Certified Proven experience as a bartender for at least 6 months Enrolled or completed a Hospitality, Food & Beverage and/or Special Events Program is an asset Wine, beer and cocktail knowledge is required. WSET preferred but not required Passion for food, beverage and providing excellent customer service Ability to multi-task Strong oral and written communication skills Ability to stand for long periods of time and able to lift and move beer kegs, liquor and wine boxes Full availability

Additional Information



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