Cook I

4 months ago

Parksville, Canada Island Health Full time
QUALIFICATIONS: Education, Training And Experience

Graduation from a recognized program in cooking or an equivalent combination of education, training and experience. A certificate in Food Safe Level 1.

Skills And Abilities

  • Ability to communicate effectively both verbally and in writing.
  • Ability to deal with others effectively.
  • Physical ability to carry out the duties of the position.
  • Ability to organize work.
  • Ability to operate related equipment.

Additional Requirements for applicants

This posting is intended for external candidates. Current and future full-time, part-time, temporary, and casual opportunities may be available.

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