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Second Cook
4 months ago
Company Description
Centrally located in downtown Calgary, Fairmont Palliser is the city’s premier, landmark hotel. With 407 elegantly appointed guest rooms, Fairmont Palliser is truly the place to be. Join us in delivering the iconic Calgary experience.
Job Description
Second Cook
Inspire and create the grandest experience for our guest, clients and colleagues every day. Create cutting edge and high dishes for our food and beverage outlets and banquets. Create for yourself a career and develop within a world class hotel operation.
Qualifications
QUALIFICATIONS:
2 years of kitchen experience, preferably in Hotel operation Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization. Able to work in a fast-paced, high-volume Kitchen Comfortable working with guests in a public areas Energetic, self-motivated, out-going, team-playerPHYSICAL REQUIREMENTS:
Must be able to lift up to 50 pounds. Must be able to stand for long periods of time (for up to 8 hours). Must adhere to Fairmont Hotels grooming policy.Additional Information
What is in it for you:
Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies Opportunity to develop your talent and grow within your property and across the world Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Fairmont Palliser is committed to an employment equity program that includes special measures to achieve diversity among staff.
Do what you love, care for the world, dare to challenge the status quo #BELIMITLESS