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Bartender - Biff's Bistro

4 months ago

Toronto, Canada Auberge du Pommier Full time

Company Description

Reopening soon in a newly renovated space, we are excited to welcome back guests to indulge in Biff's Bistro favourites like steak tartare, duck confit and steak frites. Join our team as we prepare to host old and new guests for après work cocktails, al fresco dining on our Front street terrace, pre-show dining, and more 

What's in it for you:

Gratuity Sharing  Discounted gym membership Employee Assistance Program 50% dining discount for all O&B locations for you and up to 3 guests Employee referral program Training and development opportunities Access to health, dental and vision benefits with enhanced mental health coverage O&B is one of Canada’s largest hospitality companies with many internal career opportunities. We have restaurants, food halls, and catering teams in Alberta, Ontario, Quebec, and Nova Scotia

Job Description

Our Bartenders take pride in their food, wine and spirit knowledge. They build relationships with their guests and are often asked for by name. They display natural showmanship, have great communication skills and an eye for detail. A Bartender receives beverage orders and makes beverages in a timely and efficient manner maintaining all O&B standards. They also communicate beverage descriptions and modifications with team members to ensure guests receive their requested beverage.

The Day to Day:

You’re a pro at first impressions and welcome each guest warmly and with enthusiasm You’re aware of your surroundings and offer a helping hand to all guests whenever needed You’re enthusiastic about our offerings and share your menu knowledgeable in order to make best recommendations  You have an strong working knowledgeable of cocktails, wine and beer and love sharing fun facts about our offerings You’re a fun time Guest want to come back and sit at your bar time and time again You value accuracy and organization when it comes to maintain guest tabs, ordering food, and pre setting guest up before food arrives. You love to go above and beyond for special requests or celebration and take food preferences and guest allergies seriously You’re a team player and respectfully communicate to all other staff and managers to ensure a smooth service. You’re able to move around the restaurant with focused urgency You take ownership of your bar and check and maintain beer keg and liquor levels, take inventory and assist manager with inventory ordering Other duties as assigned or required

Qualifications

SmartServe Certified Proven experience as a bartender for at least 6 months Enrolled or completed a Hospitality, Food & Beverage and/or Special Events Program is an asset Wine, beer and cocktail knowledge is required. WSET preferred but not required Passion for food, beverage and providing excellent customer service Ability to multi-task Strong oral and written communication skills Ability to stand for long periods of time and able to lift and move beer kegs, liquor and wine boxes Full availability

Additional Information