Butcher

4 weeks ago


SaintSauveur, Canada IGA Full time
Butcher Part-Time

Number of hours per week : between 24 and 36

Shift : Day

Availability : Anytime

Become a butcher

Are you curious to learn more about food, are you motivated and resourceful?

In your family you are considered the expert in cooking and cutting meat?

Then this job should interest you

You may be wondering if you can apply if...

You've never been a butcher, but you want a new challenge?

YES As long as you are interested in learning about this role, we want to talk to you

You have a professional butchery degree, experience in the field and would like to advance?

YES We offer several training courses that will allow you to develop and we are always looking for new employees in store Take the chance to join the family

What might a typical day look like?

As a butcher, you will :

  • see to the production of cuts, in order to present quality products to consumers, while respecting the hygiene and health standards in effect;
  • act as a specialist in the field with customers.


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