Line Operators and Relief Line Operator
1 month ago
Duties and Responsibilities:
Operate multi-function process control machinery through control panels, computer terminals or other control systems to process food products Observe gauges, verify specified processing conditions and make adjustments to process variables under the guidance of a production supervisor Maintain shift log of production and other data Sets up and adjusts processing machines and conveyors preparatory to operation and tears down machines at end of production day Operate single-function machines to blend, freeze, par fry, or otherwise process food products Check products for defects and to ensure conformance to company standards and customer specifications and perform corrective machine adjustments as necessary Record production information Provide work instructions, health & safety instruction and leadership to production workers and assist in production when required Cleans and sanitizes work areas to maintain excellent housekeeping in their area Work flexible hours in a fast-paced, team oriented, cold environment Coaches/mentors employees and trains new employees on performance of their jobs on the line
Qualifications:
Average verbal and excellent written communication skills Detail oriented, quality minded, highly organized, multitasking abilities and excellent problem solving Must have leadership experience or abilities Able to perform basic mathematical calculations competently Highly mechanically inclined with a basic understanding of machines, hydraulics, pneumatics and electricity
Experience:
On the-job training is provided At least 1 year of experience in food processing an asset-
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