Cook 1 - Full Time

4 weeks ago


Vancouver, Canada AccorHotel Full time

Cook 1 FullTime

Are you passionate aboutculinary excellence and eager to elevate your career to new heightsJoin the Fairmont Waterfronts kitchen team and showcase your skillson a worldclass stage. Be part of a team where your talent isnurtured and your career is set forsuccess.

What you will bedoing:

  • Review dailyevents and reservations with the Culinary Leadership to ensuretimely preparation of food items in line with Fairmonts highstandards of quality and efficiency.
  • Executefood preparation cooking plating and presentation with precisionmeeting the expectations of a worldclass culinaryexperience.
  • Maintain a clean and organizedkitchen environment adhering to all food safety and sanitationprotocols.
  • Ensure proper rotation and storageof products in all chillers to minimize waste andspoilage.
  • Handle store prepare and serve allfood products safely strictly following Fairmont Waterfrontsguidelines and Food Safety standards.
  • Completeall EHC (Environmental Health Consultancy) standards dailyincluding filling out temperature logs labelling and dating itemsand maintaining cleanliness in food storageareas.

Qualifications:

Yourexperience and skillsinclude:

  • Previous 2years experience in a highend kitchenrequired
  • High level of knifeskills
  • Journeypersons papers or internationalequivalent preferred
  • Diploma/Certification in aCulinary discipline preferred
  • BC Food SafeCertification required
  • Strong interpersonal andproblemsolving abilities
  • Highly responsible& reliable
  • Ability to work well underpressure in a fastpaced environment
  • Ability towork cohesively as part of a team
  • Ability tofocus attention on guest needs remaining calm and courteous at alltimes

RemoteWork :

No


EmploymentType :

Fulltime


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