Food and Beverage Manager

3 weeks ago


Cranbrook, Canada Heritage Inn Hotel Full time

The Heritage Inn Hotel & Convention Centre in Cranbrook, British Columbia is hiring

The Role:

You will be responsible for the management of all aspects and functions of the Food & Beverage department (which includes the restaurant, lounge, banquets, and kitchen) in accordance with hotel standards.You will direct, implement, and maintain service policies for the F&B team.You will train and support your staff members in order to ensure team success.As required, you will develop and execute F&B processes.You will lead and manage your team to ensure continuous excellent customer service.

Skill Requirements:

Accurate and strong data entry and computer skillsExceptional customer and interpersonal skillsAble to work under pressure in a fast-paced environmentDetail-oriented, honest, and organizedAble to maintain confidentiality when working with vendors and contractsAble to keep a positive and proactive attitude while demonstrating strong problem-solving skillsProficient computer skills

Knowledge and Training:

Minimum 3 -5 years work experience in a F&B management role, preferably within a diverse range of restaurants and venuesCertification, diploma, or degree in Hospitality (F&B equivalent)Or - in lieu of academic training - 3 to 5 years in various F&B-related rolesServing It Right Certification and Food Handler CertificationProven ability to manage and understand Profit & Loss StatementsKnowledge of the Cranbrook/Kootenay area, attractions, services, suppliers, and vendorsCPR Certification preferred

Other:

Benefits include discounted hotel stays and wholesale purchasing.



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