Catering Sous Chef: Lead Kitchen Ops

A leading hospitality services company in Ontario seeks a Catering Sous Chef to oversee catering operations on Carleton University campus. The role involves managing day-to-day tasks, menu planning, staff training, and ensuring compliance with food safety regulations. Candidates should have a culinary diploma, experience in a supervisory role, and strong...

Job DescriptionAre you looking for a fun, fast-paced, and rewarding experience? Are you looking for a position in a company that can provide career growth and opportunity? Aramark @ Carleton Dining Services would enjoy having you join our team!Reporting to the Catering Manager, the Catering Sous Chef works with the Executive Chef and oversees the day-to-day...

Select how often (in days) to receive an alert:Are you looking for a fun, fast-paced, and rewarding experience? Are you looking for a position in a company that can provide career growth and opportunity? Aramark @ Carleton Dining Services would enjoy having you join our team!Reporting to the Catering Manager, the Catering Sous Chef works with the Executive...

Job Description Are you looking for a fun, fast-paced, and rewarding experience? Are you looking for a position in a company that can provide career growth and opportunity? Aramark @ Carleton Dining Services would enjoy having you join our team! Reporting to the Catering Manager, the Catering Sous Chef works with the Executive Chef and oversees the...

A premier dining service provider in Ontario, Ottawa, is seeking a Catering Sous Chef to oversee catering operations on the Carleton University campus. Responsibilities include managing culinary support, ensuring quality service, and training staff. Candidates should have a culinary diploma and at least 2 years of supervisory experience. The position offers...

A premium hospitality establishment is seeking a Sous Chef to enhance its culinary offerings and lead a talented kitchen team. The ideal candidate will possess at least 2 years of experience in a similar role, demonstrating creativity, leadership, and a keen attention to detail. This position requires flexibility in working hours, including evenings and...

A catering firm in Ontario is seeking an experienced chef to create recipes, manage kitchen operations, and recruit staff. The ideal candidate should have 3 to 5 years of experience, proficiency in MS Excel and Word, and the ability to ensure quality and safety standards. You'll coordinate special events and ensure food preparation meets the establishment's...

We are so excited to have sports and entertainment back in Ottawa for the 2023 season! We are looking for amazing staff to bring energy and great customer service skills to fans returning to TD Place Stadium. Help us cheer on the Ottawa Redblacks!Now, if you were to come on board as one of our Sous Chefs, we’d ask you to do the following for us:Assist the...

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting Restaurant Ranks of chefs Sous-chef Tasks Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and...

A local restaurant in Ottawa is seeking a skilled Sous-chef to prepare and cook food, train kitchen staff, and ensure compliance with health standards. The ideal candidate will have a college diploma and 2-3 years of experience in a fast-paced restaurant environment. This is a permanent, full-time position offering $36.00 per hour for 30-40 hours weekly....