Senior Line Cook
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Park Hospitality, Compass Group Canada at Assiniboine Park seeks a Chef De Partie in Winnipeg to lead kitchen lines and prep, ensuring top-quality plates and rigorous hygiene. You will supervise line cooks, assist in menu planning, and help manage inventory and schedules.
Collaborating with the Head Chef, you’ll uphold health regulations, train junior staff, and support food safety, portion control, and consistent presentation for guests.
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