Grill Cook
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Oliver & Bonacini’s La Plume in The Well is hiring Cooks to join a bustling, design-forward dining team. You will set up the grill station, prepare proteins, and cook to requested temperatures while maintaining station cleanliness and food safety.
Ideal candidates have 1–2 years of experience in fast-paced kitchens, strong knife skills, and a food handler certification. Evening/weekend availability is required; Canadian eligibility is necessary.
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