specialist chef

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - **Work setting**: - Central food commissary - ** Tasks**: - Estimate amount and costs of supplies and food items - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other...

OverviewExecutive Chef role at Culinaria Restaurant & EventsLanguages: EnglishEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience2 years to less than 3 yearsOn site. Work must be completed at the physical location. There is no option to work remotely.ResponsibilitiesEstimate amount and costs...

We seek a skilled and passionate Back-of-House Culinary Specialist to join our dedicated kitchen team. As a Back-of-House Culinary Specialist, you will play a crucial role in ensuring our restaurant's kitchen's smooth operation and success. You will be responsible for preparing and cooking a wide range of high-quality dishes, maintaining food safety...

OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience2 years to less than 3 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.Ranks of chefsChefResponsibilitiesTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years - **Work setting**: - Central food commissary - ** Ranks of chefs**: - Pastry chef - ** Tasks**: - Estimate amount and costs of supplies and food items - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new...

OverviewLanguagesEnglishEducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience2 years to less than 3 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksEstimate amount and costs of supplies and food itemsMaintain records of food...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Create new recipes - Instruct cooks in preparation, cooking, garnishing and...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Other trades certificate or diploma - Experience: Experience an asset - or equivalent experience - ** Asset languages**: - Yoruba - Igbo - ** Work site environment**: - Non-smoking - ** Work setting**: - Willing to relocate - Cafeteria - ** Ranks of chefs**: - Chef - **...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work site environment**: - Odours **Work setting**: - Urban area - Catering firm **Ranks of chefs**: - Chef **Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Create new recipes - Instruct...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Work site environment**: - Hot - ** Work setting**: - Restaurant - ** Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist...