Baker

1 week ago

regina, division no. 6, Canada COBS Bread Regina Full-time

BAKER NOC 63202

Responsibilities

  • Prepare dough for bread, rolls, sweet goods, and pastries according to recipes or special customer orders
  • Requisition or order materials, equipment and supplies
  • Bake mixed dough
  • Prepare special orders
  • Draw up production schedules
  • Ensure that the quality of products meets established standards
  • Inspect kitchen and food service areas
  • Operate machinery
  • Organize, clean, sanitize and maintain all production areas

$17.00 per hour

Permanent, Full time

Qualifications

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • 40 hours per week
  • Language: English

How to Apply

By Email:

By Mail:

4620 Gordon Road
Regina, SK
S4W 0B7

Sydney Leippi
COBS Bread Regina
Regina, SK

Expiration Date July 6, 2026

Source: Hospitality Online