Lux Dining Room Manager — Hybrid Preseason/Onsite Season

11 minutes ago


BC Canada Sonora Resort Full time

A luxury all-inclusive resort in British Columbia is seeking a Dining Room Manager to deliver premier dining experiences. This role requires 4+ years in Food & Beverage leadership with a focus on guest satisfaction. Responsibilities include managing dining operations, staff training, inventory, and ensuring high service quality. The position offers a hybrid work schedule during the pre-season and on-site management during the operational season from mid-April to October. Competitive salary and comprehensive benefits are provided.#J-18808-Ljbffr



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