Food Service General Utility Worker
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Support food preparation and customer service at Aramark as a General Utility Worker, working Tuesday through Friday from 11:30 a.m. to 7:30 p.m.
This position handles meal preparation, service setup, cashier duties, and kitchen upkeep. Food service or restaurant experience is an asset, as is experience using ovens or cooking equipment. Reliability, punctuality, responsibility, and strong customer service skills are required. French and English bilingualism is considered an asset.
Key Responsibilities:
- Prepare food and assist with food service setup
- Reheat and assemble meals to quality standards
- Serve hot meals to approximately 20 to 25 customers
- Operate the cash register and process transactions accurately
- Maintain cleanliness, sanitation, and food safety standards
Requirements:
- Food service, restaurant, or similar experience considered an asset
- Experience using ovens or cooking equipment considered an asset
- Reliable, punctual, and responsible work approach
- Strong customer service skills and commitment to excellent experiences
- French and English bilingualism considered an asset
Bring dependable food preparation, cashier, meal service, and customer service skills to Aramark’s daily operations.
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