Pizza Cook

5 days ago

vaughan, york region, Canada Pizza Pizza Full-time $22,000

Pizza Pizza based in 2953 major mackenzie dr, Maple, ON L6A 3N9 is looking suitable applicants for the position of Pizza Cook who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to full time or permanent employment. The shift timings include Day, Evening, Night, Weekend and Morning

Employer Name : Pizza Pizza
Position : Pizza Cook
No. of vacancies : 2
Salary : $15.00 to $16.00 hourly for 35 to 40 hours per week
Employment type : Permanent employment, Full time
Location : 2953 major mackenzie dr, Maple, ON L6A 3N9

  • The candidate will be expected to train staff in food preparation, cooking, and handling.
  • The candidate will be responsible for supervising kitchen staff and assistants.
  • The candidate will be expected to place orders for supplies and equipment.
  • The candidate must inspect kitchens and food service areas.
  • The candidate will be required to clean kitchen and work areas
  • The candidate would be in charge of overseeing kitchen operations.
  • The candidate would be responsible for preparing and cooking complete meals or individual dishes and foods.
  • The candidate will be required to prepare dishes for customers with food allergies or intolerances
  • The candidate would be in charge of keeping inventory and records of food, supplies, and equipment.
  • The candidate must plan menus, determine food portion sizes, estimate food requirements and costs, and monitor and order supplies.
  • The candidate would be responsible in ensuring the highest quality of food & beverage for guests through meticulous consistency, taste and presentation of all dishes.
  • The candidate will be responsible for maintaining proper order and purchase control, as well as ensuring that all deliveries are received and handled efficiently and in accordance with hotel standards.
  • The candidate must be capable of creating new dishes on a monthly basis.
  • The candidate will be required to slightly modify recipes to meet the needs and requests of customers (e.g. reduce salt, remove dairy)
  • The candidate will be responsible for removing any hazards and securing any flaws in the kitchen or equipment.
  • The candidate must adhere to kitchen and hygiene standards.
  • The candidate will be required to assure good quality and apt quantity of served food item
  • The candidate must ensure proper food handling, sanitation, and food storage procedures are followed.
  • The candidate should follow all food health and safety requirements.
  • The candidate will be responsible for preparing food items by cutting, chopping, mixing, and preparing sauces.
  • The candidate will be required to maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
  • The candidate would be responsible for preparing pizzas out of our menu and based on custom orders.
  • The candidate will be required to bake a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed.
  • The candidate will be required to make fresh tomato, pesto and white cream sauces.
  • The candidate will be required to wash and chop vegetables (for example, tomatoes, peppers, onions and mushrooms).
  • The candidate would be responsible for monitoring food stock and place orders, as needed.
  • The candidate will be required to use less traditional ingredients to appeal to a larger audience (for example, vegan cheese and gluten-free flour),
  • The candidate will be required to cook appetizers, like mozzarella sticks, pizza bites, garlic breads and salads.
  • The candidate will be required to recommend new recipes to update our menus.
  • The candidate would be responsible for resolving customer complaints with diplomacy
  • The candidate would be responsible for monitoring the temperature of the pizza ovens as well as cooking times.
  • The candidate would be responsible for preparing high-quality pizzas according to company recipes.
  • The candidate would be responsible for managing all food order slips and ensuring that customers’ orders are completed in a timely manner.
  • The candidate would be responsible for