Expert Baker at Paris Baguette
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As a key member of our growing neighborhood bakery café, you will uphold our mission to delight guests with expertly crafted items. The ideal candidate should possess a passion for baking, quality, and providing a welcoming experience. You will execute essential kitchen operations, recipe baking, and oversight of food safety standards.
Key Responsibilities:
• Fry donuts, decorate pastries, and shape breads
• Prepare materials and manage daily baking tasks
• Conduct general oven duties, ensuring cleanliness
• Maintain kitchen sanitization and safety practices
• Record production, food supplies, and manage inventory
Requirements:
• Knowledge of food safety and producing techniques
• Preferred Food Handler’s Certificate
• Strong communication and teamwork skills
• Ability to multitask and prioritize tasks
• Understanding of food microbiology and quality control
Join Paris Baguette and showcase your baking expertise while contributing to a joyful community experience.
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