Assistant manager, restaurant

14 hours ago

edmonton, division no. 11, Canada El Mariachi Full-time

LANGUAGES

English

EDUCATION

  • Secondary (high) school graduation certificate

EXPERIENCE

2 years to less than 3 years

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

WORK SETTING

  • Urban area

RESPONSIBILITIES

TASKS

  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Leading/instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service

SUPERVISION

  • 5-10 people

CREDENTIALS

CERTIFICATES, LICENCES, MEMBERSHIPS, AND COURSES

  • ProServe program

EXPERIENCE AND SPECIALIZATION

COMPUTER AND TECHNOLOGY KNOWLEDGE

  • Point of sale system

ADDITIONAL INFORMATION

PERSONAL SUITABILITY

  • Dependability
  • Organized
  • Reliability
  • Team player
  • Ability to multitask